Charolais Cattle Ranching: A Family Tradition
Tue 05 Feb, 2013
A true Family Tradition at the Bruce and Kelly Martin household!
Ledger Martin checks the calves with Grandpa. Newborn charolais calf sired by DeBruycker Charolais bull.
Taking a little time to imprint on this charolais calf!
Ledger loves spending time with Grandpa, and especially at calving time! Cattle ranching is a true 'Family Tradition'!
Bruce and Kelly Martin and their two sons, Kesler and Cutter, run a commercial cattle operation using DeBruycker Charolais Bulls near Conrad, Montana. Newest addition to the generational family ranch is Ledger Martin, son of Mikel-Jane Martin.